The FDA has completed data analysis that shows people are more concerned about getting a foodborne illness from restaurant food than food prepared at home. The report from the Food and Drug ...

It’s hard to divulge an inability to put food on the table. Shestock/Tetra images via Getty Images Cassandra M. Johnson, Texas State University; Amanda C. McClain, San Diego State University, and ...

Building off the previous month’s survey, the December 2023 Consumer Food Insights Report digs deeper into the relationships between food-date labels and the decision to discard food. The report also ...

Most consumers would choose brand-name beverages over generic or store-brand beverages, according to the September 2023 Consumer Food Insights Report. The report further indicates that consumers make ...

Two recent surveys of consumers show record lows in confidence of the safety of the U.S. food supply. In a Gallup poll, 28 percent of survey respondents do not have much confidence, and 14 percent ...

The federal government has conducted the U.S. Household Food Security Survey Module for more than 25 years. The data collected annually from about 50,000 U.S. households helps form estimates of the ...

Cassandra M. Johnson received funding from the U.S. Department of Agriculture for the research in this article. In addition, she receives external funding through research grants from the U.S.